On this episode of mouth•ful, Lori Lynn Barker talks with Chef David Perkins, CEO and founder of Beetnik Foods. Beetnik Foods, based in Austin Texas and sold throughout the US, are USDA certified organic frozen dinners, thoughtfully prepared and ready for your family. Along with the health benefits of organic foods, Beetnik also uses the technology of flash freezing to help lock in the nutrients and preserve flavors. BeetnikFoods are definitely not your mommy’s aluminum foil TV dinners.
Lori Lynn Barker is a professional talk radio producer. From her infatuation with radio as a young girl, Lori Lynn has built a 30-year career working in every stage of radio production. She currently hosts Front Range Focus, an award-winning Public Affairs program on eleven iHeart radio stations in Colorado. She is an executive producer at KOA Newsradio, a heritage AM News Talk radio station in Denver, Colorado. When she is not working, she enjoys making chocolate, cheese, fiber arts, and is a reluctant but passionate gardener. She is also an avid theatre and concert goer and a foodie, or she likes to call it “date night.” Her latest passion is mouth•ful, a podcast about people who “make.”